The Quay and chef Peter Gilmour
Just days after Shuttlers enjoyed the hors d'oeuvres at the opening of the Victor Churchill Butcher Shop , the caterer and chef Peter Gilmour proudly accepted an award for The Quay as Australia's restaurant of the year presented by those who know -Australian Gourmet Traveller. The Quay faced stiff competition especially from Tetsuya-already rated in the world's 10 top eateries and a favourite of David Bowie who thinks nothing of
flying into Sydney whenever in the Southern Hemisphere just to dine there.Peter's contemporaries who joined in the celebrations at Qantas caterer Neil Perry's
Rockpool included Matt Moran & Luke Mangan
( Princess Mary of Denmark's favourite chef)
